The effect of salmon oil freshness on the palatability of dog foods

Authors: A. Verbrugghe , M. Hesta , K. Gulbrandson , G. Janssens

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How to Cite: Verbrugghe, A. , Hesta, M. , Gulbrandson, K. & Janssens, G. (2007) “The effect of salmon oil freshness on the palatability of dog foods”, Vlaams Diergeneeskundig Tijdschrift. 76(3). doi: https://doi.org/10.21825/vdt.87571