• Volume 32 • Nummer 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture

    Volume 32 • Nummer 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture


Editorial


Scientific Innovation for a Sustainable Development of African Agriculture

Marc Heijde

2019-12-17 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture

Articles


Valorization of Research and Scientific Innovation Results as Factor of Sustainable Development of African Agriculture: the Example of Burkina Faso

Abdoulazize Banhoro, Rasmata Nana, Mahamadi Hamed Ouedraogo and Mahamadou Sawadogo

2019-12-17 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture

Identification of Drought Tolerant Mutant Lines of TEF [ERAGROSTIS TEF (ZUCC.) TROTTER]

Regula Blösch, Abiel Rindisbacher, Sonia Plaza-Wüthrich, Nora Röckel, Annett Weichert, Gina Cannarozzi and Zeruhin Tadele

2019-12-19 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture

Selecting for Coupling Phase Recombination between Potyvirus Resitance and White Endosperm Colour in Maize Preferred by Farmers in Sub-Saharan Africa (SSA)

Victoria B. Bulegeya, Mark W. Jones, Tryphone G. Muhamba, Biswanath Das, Peter R. Thomison, David M. Francis and Margaret. G. Redinbaugh

2019-12-19 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture

Well informed Farmers and Consumers are positive about GM Crops in Europe and Africa

G. Gheysen, J. Maes, M. Valcke, E.I.R. Sanou, S. Speelman and Marc Heijde

2019-12-19 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture

Comparative Study of Maize Agronomics Performance under low Nitrogen Soil Availability, in Southern Savanna of DR Congo

Jean Pierre Kabongo Tshiabukole, Gertrude Pongi Khonde, Amand Mbuya Kankolongo, Carcy Tshimbombo Jadika and Roger Kizungu Vumilia

2019-12-19 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture

Yield Stability and Farmer Preference of Cowpea (Vigna Uncuilata) Lines in semi-arid Eastern Kenya

Rose Wangari Kuruma, Patrick Sheunda and Charles Muriuki Kahwaga

2019-12-19 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture

The Role and Contribution of Plant Breeding and Plant Biotechnology to Sustainable Agriculture in Africa

D. Kyetere , E. Okogbenin, J. Okeno, K. Sanni, J. Munyaradzi , F. Nangayo , E. Kouko, S. Oikeh and I. Abdourhame

2019-12-19 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture

Modern Breeding Approaches for durable Resistance against the parasitic Plant Striga

Steven Runo

2019-12-19 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture

Scientific Innovation for the Sustainable Development of African Agriculture

Silvia Travella, Dulce de Oliveira, Sylvie de Buck, Fernand Lambein, Delphin Diasolua Ngudi, Vanessa De Bauw, Godelieve Gheysen, Marc Van Montagu and Marc Heijde

2019-12-19 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture