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Volume 32 • Nummer 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture
Editorial
Scientific Innovation for a Sustainable Development of African Agriculture
Marc Heijde
2019-12-16 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture
Articles
Valorization of Research and Scientific Innovation Results as Factor of Sustainable Development of African Agriculture: the Example of Burkina Faso
Abdoulazize Banhoro, Rasmata Nana, Mahamadi Hamed Ouedraogo and Mahamadou Sawadogo
2019-12-16 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture
Identification of Drought Tolerant Mutant Lines of TEF [ERAGROSTIS TEF (ZUCC.) TROTTER]
Regula Blösch, Abiel Rindisbacher, Sonia Plaza-Wüthrich, Nora Röckel, Annett Weichert, Gina Cannarozzi and Zeruhin Tadele
2019-12-18 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture
Selecting for Coupling Phase Recombination between Potyvirus Resitance and White Endosperm Colour in Maize Preferred by Farmers in Sub-Saharan Africa (SSA)
Victoria B. Bulegeya, Mark W. Jones, Tryphone G. Muhamba, Biswanath Das, Peter R. Thomison, David M. Francis and Margaret. G. Redinbaugh
2019-12-18 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture
Well informed Farmers and Consumers are positive about GM Crops in Europe and Africa
G. Gheysen, J. Maes, M. Valcke, E.I.R. Sanou, S. Speelman and Marc Heijde
2019-12-18 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture
Comparative Study of Maize Agronomics Performance under low Nitrogen Soil Availability, in Southern Savanna of DR Congo
Jean Pierre Kabongo Tshiabukole, Gertrude Pongi Khonde, Amand Mbuya Kankolongo, Carcy Tshimbombo Jadika and Roger Kizungu Vumilia
2019-12-18 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture
Yield Stability and Farmer Preference of Cowpea (Vigna Uncuilata) Lines in semi-arid Eastern Kenya
Rose Wangari Kuruma, Patrick Sheunda and Charles Muriuki Kahwaga
2019-12-18 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture
The Role and Contribution of Plant Breeding and Plant Biotechnology to Sustainable Agriculture in Africa
D. Kyetere , E. Okogbenin, J. Okeno, K. Sanni, J. Munyaradzi , F. Nangayo , E. Kouko, S. Oikeh and I. Abdourhame
2019-12-18 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture
Modern Breeding Approaches for durable Resistance against the parasitic Plant Striga
Steven Runo
2019-12-18 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture
Scientific Innovation for the Sustainable Development of African Agriculture
Silvia Travella, Dulce de Oliveira, Sylvie de Buck, Fernand Lambein, Delphin Diasolua Ngudi, Vanessa De Bauw, Godelieve Gheysen, Marc Van Montagu and Marc Heijde
2019-12-18 Volume 32 • Issue 2 • 2019 • Scientific Innovation for a Sustainable Development of African Agriculture